Banana Chocolate Chip Cheesecake (High in Protein)

Attention banana lovers! 🍌🧀Why make banana bread when you can have High-Protein Banana Chocolate Chip Cheesecake? 🌱Fresh bananas + skyr + sugar-free chocolate chips = creamy, moist, and packed with flavor. 💪🏻Hitting your protein goals has never been this delicious!

Example per slice (8 servings):

Calories: 160 kcal

Protein: 14 g

Carbs: 17 g

Fat: 3 g

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Vorbereitungszeit 20

Gesamtzeit 1 20

Portionen: 1

Gericht: Fitness, Snack

Küche: Fitness

Kalorien: 1100

Ingredients Equipment Method Notes

Zutaten

1 500g Skyr
3 fresh Eggs
1 Vanilla custard powder or 40g cornstarch
1/2 juice of a lemon
a few vanilla-flavored fitness drops
3 ripe Bananas 2 inside + 1 on top

Kochutensilien

1 Mixing bowl for all ingidients
1 Fork for bananas
1 Spartula
1 Teaspoon
1 Kichten Scale

Method

Preheat oven to 150°C.
Cut 2 bananas into small chunks – set aside.
Combine all ingredients in a small bowl.
Use a whisk and mix all ingredients.
Then add the banana chunks into the mixture.
Fill the mixture into your preferred cake tin.
I used a loaf pan for this. Now, cut the other ripe banana in half. And put it on top of the loaf pan with the mixture inside.
Bake for around 40-45 minutes.
You can use a toothpick to check if it’s ready.
Then set aside to cool.
Once it’s cooled down, you can enjoy it right away – or transfer